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MEDITERRANEAN -INSPIRED
CUISINE & WINE BAR

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CUISINE & WINE BAR

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FRANCE

SPARKLING

Is a wine that is naturally carbonated by a second fermentation.

champagne cuvee dangin, paul dangin et fils, france nv

Rich and rounded with fine texture, golden apple and toasted brioche'.


WHITE

Wine having a yellowish to amber color derived from the light-colored grapes used in production, or from dark grapes whose skins, pulp, and seeds have been removed before fermentation.

sancerre, vincent douchet, loire valley france 2018

World renowned Sauvignon Blanc, exceptionally lean and textured.


ROSE

A rosé is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine.

Cotes du provence, domaine vigneret, france 2018

Crisp minerality, refreshingly complex with fruity highlights of wild berries and cream.

grenache et mourvedre, mision angelvin, saint-tropez, france 2019

Delicately pale and luminous with notes of peach, white flowers, and a hint of sea salt.


RED

Wine having a predominantly red color derived from the skin pigment in the red or other dark-colored grapes used in making it.

merlot, tour st. germain 'cuvee moulin' blaye cotes de bordeaus france 2015

Old world style with dark fruit, earthy aromas, and a touch of oak.

cotes du rhone, domaine ronciere, s. rhone valley france 2018

Plump and round with soft tannins, dark fruit, and earth tones.

chateau neuf du pape, canto et fils, n. rhone valley, france 2016

Powerful and robust with soft tannins. Well structured, fresh, and good length.

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Mediterranean - inspired Cuisine

LA BELLAS PIZZERIA SINCE 1959 @151 Canal St. Ellenville, New York 12428

Hours: Monday Closed | Tuesday - 3p - 9p | Wednesday - 3p - 9p | Thursday - 3p - 9p | Friday - 3p - 9p | Saturday - 3p - 9p |​ Sunday - 3p - 9p

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